Crudo

Menu 2

Menu 3

Menu 4

Menu 5

Crudo

Tartare di Tonno

Yellowfin tuna, Ambika mango, sesame soy

Carpaccio di Manzo

Angus beef, arugula, 36-month aged Parmigiano Reggiano

Burrata

Leoni's burrata, gaspacho, basil crema

Caviar

Egg crumble, chives, crème fraîche, blinis

Ostriche: East or West Coast

(1/2 Dozen or Full)
Apple & black pepper mignonette

Antipasti

Polpette di Carne

Angus beef, three-tomato sauce, Pecorino Romano

Parmigiana di Melanzane

Heirloom tomatoes, mozzrella di bufala, provolone, basil crema

Polpo

Mediterranean octopus, Yukon potato air, cherry tomato confit

Insalata

Leonardo

Mixed greens, cherry tomatoes, Alto Adige apples, black pepper vinagrette

Caprese

Mozzarella di bufala, heirloom tomatoes, basil, extra virgin olive oil

Caesar

Sicilian anchovies, focaccia croutons

Primi

Fettucine alla Leonardo

Parmesan fonduta, black truffle

Paccheri al Pomodoro

Three-tomato sauce, extra virgin olive oil

Spaghetti alle Vongole

Manila clams, white wine, parsley

Linguine all'Aragosta

1/2 Maine lobster, Calabrian chili, basil

Tagliatelle al Sugo di Carne

8-hour braised Barolo short rib

Secondi

Branzino

Whole Mediterranean branzino, lemon, herbs

Bistecca New York

16 oz USDA Prime New York steak

Fillet Mignon

8 oz prime filet, red wine reduction, roasted potatoes

Pollo al Limone

Free-range chicken scalopina, lemon sauce, rosemary

Salmone alla Igor

Faroe Islands salmon, Sicilian capers, Taggiasca olives

Contorni

Patatine Fritte

Idaho potatoes, sea salt

Broccolini

Lemon, extra virgin olive oil

Asparagi

Butter, thyme

Patate Arrosto

Rosemary, garlic, black pepper

Melanzane al Funghetto

Braised tomatoes, eggplant
* Eating raw or undercooked fish, shellfish, or meat may increase your risk of foodborne illness, especially if you have certain medical conditions. Please inform your server of any food allergies. Consuming raw oysters carries additional risk. Individuals with liver disease, blood disorders, or weakened immune systems are at higher risk of serious illness and should only eat oysters that are fully cooked. If you are unsure, consult your physician.

Your Evening, Your Way

Whether it's a birthday, an anniversary dinner, a corporate gathering, or a night that simply calls for something memorable, Leonardo is the destination. Our private dining room seats up to 45 guests with custom Italian menus, curated wine pairings, and live entertainment.

For private dining and groups of 9 or more, contact our events team at events@leonardomiami.com.
Reserve Your Evening
Dinner hours
Sunday to Monday: 7pm – 1am
Tuesday: Closed
Wednesday: 7pm – 1am
Thursday to Saturday: 7pm – 3am
Join the Waitlist
21+ only after 10PM. Valid ID required for entry.
Valet parking available nightly.
2000 Collins Ave #2
Miami FL, 33139
(305) 814-1114
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Dress Code
Business casual: No shorts, ripped jeans, oversized t-shirts, athletic wear, hats,  sweatpants, swimwear, or flip-flops. No offensive graphics. Management reserves the right to deny entry at their discretion.
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